DINE with Atkins & Potts Beef, Red Wine & Thyme Gravy
£4.95
A rich beef gravy combining red wine with a subtle hint of thyme. Simply heat and pour over roast beef, steaks or your favourite beef joint for an easy finishing touch.
£20 deposit per order today. The balance is paid when you collect.
Collect from Manor (Ruislip) or Hillingdon. Choose your shop and day at checkout.
Rich beef gravy combining red wine with a subtle hint of thyme for a classic accompaniment to roast beef and steaks.
Simply heat while your beef rests, then pour and serve. For an extra homemade touch, stir in some of the roasting juices and pan scrapings from your joint.
An easy way to take care of one of those important final touches while you concentrate on getting the rest of the roast to the table.
Why choose this product
A rich, British-made beef gravy with red wine and thyme that's ready in minutes and particularly well suited to roast beef and steaks.
Cooking Instructions
Simply heat and pour over roast, pan-fried or grilled beef. For extra flavour, stir in some of the roasting juices from your joint before serving.
Storage
Store in a cool, dry place away from direct sunlight and heat. Once opened, tightly reseal, refrigerate and use within 3 days.
Freezing
Not recommended.
Ingredients
Water, Red Wine (8%) (Contains Sulphites), Beef Stock (5.4%) [(Water, Beef Stock, Onion Powder, Tomato Powder, Ground Black Pepper, Ground Rosemary, Ground Bay Leaf, Garlic Powder), Yeast Extracts, Dried Glucose Syrup, Natural Flavouring, Salt, Sunflower Oil], Cornflour, Onions, Sugar, Sunflower Oil, Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Yeast Extracts, Thyme (0.25%), Salt, Black Pepper, Tomato Paste.
Allergens
Contains: Mustard, Sulphites.
