Gluten Free Manor Banger Sausagemeat
£8.25 each
Our Gluten Free Manor Banger Sausagemeat is freshly prepared by our butchers using quality pork and our specially selected gluten-free sausage mix.
Full of traditional savoury flavour, it’s perfect for homemade stuffing, sausage rolls, meatballs or serving alongside your Christmas roast.
£20 deposit per order today. The balance is paid when you collect.
Collect from Manor (Ruislip) or Hillingdon. Choose your shop and day at checkout.
Our Gluten Free Manor Banger Sausagemeat is freshly prepared in-house by our butchers using the same gluten-free pork sausage recipe used to make our Gluten Free Manor Bangers.
Made with quality pork and a carefully selected gluten-free seasoning mix, it delivers traditional butcher’s sausage flavour without wheat-based rusk.
Ideal for making your own Christmas stuffing, sausage rolls, meatballs or simply shaping into portions and serving as part of a roast dinner.
Why choose this product
- Freshly prepared by our butchers
- Made using our Gluten Free Manor Banger recipe
- Made with 77.5% pork
- Gluten-free recipe with no wheat-based rusk
- Traditional savoury pork sausage flavour
- Versatile and ready to use
- Ideal for homemade stuffing and sausage rolls
Storage
Keep refrigerated at 0–4°C. Once opened, consume within 24 hours and before the use-by date.
Freezing
Suitable for freezing. Freeze as soon as possible after collection and defrost thoroughly in the fridge before cooking. Do not refreeze once defrosted.
Ingredients
Pork (77.5%), Water, Gluten Free Sausage Mix (Rice Flour, Potato Starch, Salt, Sugar, Spices (White Pepper, Nutmeg, Coriander, Cloves, Mace, Cayenne Chilli), Yeast Extract, Stabiliser (E451(i)), Onion Powder, Preservative (E221), Antioxidant (E300)).
Allergens
Contains SULPHITES.
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