Smoked Gammon Joint
Price range: £18.95 through £84.95
Succulent smoked gammon joints, carefully prepared by our butchers and ready to cook. Perfect served hot as part of a festive meal or cold for Boxing Day.
£20 deposit per order today. The balance is paid when you collect.
Collect from Manor (Ruislip) or Hillingdon. Choose your shop and day at checkout.
Weights are approximate. Your order reserves a bird or joint within the weight range you choose, and the final balance is based on the actual weight when you collect.
A proper gammon joint is a Christmas favourite, and one that keeps on giving. Our smoked gammon has a rich, savoury flavour and cooks beautifully tender and succulent.
Carefully prepared by our butchers and available in a choice of sizes, there’s a joint to suit everything from a smaller family meal to a whole gammon for a large Christmas gathering.
Serve hot from the oven with your favourite glaze and all the trimmings, or cook ahead, chill and carve into generous slices for Boxing Day.
Why choose this product
A succulent, flavourful smoked gammon joint prepared by our butchers and ready to cook. An excellent festive centrepiece that's just as good served cold the following day.
Cooking Instructions
Preheat the oven to 180°C conventional / 160°C fan / Gas Mark 4.
Place the gammon on a rack inside a roasting tray and add approximately 1 inch of water to the bottom of the tray. Loosely cover the gammon with foil, creating a tent over the joint rather than wrapping it tightly.
Roast for approximately 30 minutes per 500g.
Remove from the oven and allow the gammon to rest before carving. Cooking times are a guide only; ensure the gammon is thoroughly cooked before serving.
Storage
Keep refrigerated below 5°C. Keep refrigerated and use by the date shown on the pack.
Freezing
Suitable for freezing. Freeze on the day of purchase and use within 3 months. Defrost thoroughly in the fridge before cooking and use within 24 hours. Do not refreeze once defrosted.
Allergens
None.
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